One of the best bakeries I've ever been to. Great hot food along with pastries and other products in addition like the sandwiches! This is a must go to place. Gotta love a old school Cuban bakery made into a quality place with quality service. Made it well worth it to stop here on our trip in LA!
Fred M
-
October 27, 2025
Porto’s is always our go-to spot whenever we’re in California! My family absolutely loves their savory and sweet selections — everything is always fresh, flavorful, and simply irresistible.
The only reason I gave the Atmosphere 3 stars is because it’s always packed — long lines, limited seating, and a bit of chaos inside. But honestly, that just shows how good the place is! We always come prepared to wait, and it’s worth every minute.
Their cheese rolls are hands down the best — perfectly flaky with a sweet, cheesy filling that makes you reach for seconds (or thirds!). A dozen never lasts long with us. Add in their guava pastries, chocolate croissants, and those famous potato balls, and you’ll quickly remember why the line doesn’t matter.
If only there was a Porto’s in my city — I’d be there every weekend!
SOGABE LEO
-
October 06, 2025
Wow! This Porto’s bakery in Burbank Magnolia is lot different than Glendale at Brand Blvd which I never been to. But that’s cool! The parking space seems to be different than I expected. I could imagine that the service is busy and friendly with fast service. Coming to Porto’s is highly recommended for customers. Busier than usual. I love the taste of bakery and large cheese cake with heavy calories. Very satisfying. Must visit there for the first time with my friends and family.
Sol Park
-
September 11, 2025
It looks like the fruit tart shell is filled to the brim with cream, but in reality there's an extra sponge layer inside and only a very thin layer of cream on top. If you're expecting a rich, creamy tart, you might be a little disappointed.
Also, while the breads/pastries are tasty, a lot of them start to feel quite similar; almost like they're using the same base ingredients across multiple items. Still good, but just something to keep in mind when you're deciding what to order.
One more note: I ordered an Iced Americano and it tasted a bit watered-down. I'd recommend adding an extra shot.
Essence Pickett
-
October 04, 2025
With the business pace slammed when we walked in, Alyssa was the sweetest and most caring person this morning to me. She was attentive and very kind, very patient as I was picking things out as I ordered because I’ve never been here before. Brianna closed me out with a smile and we made short conversation about nice people which both of them are. 11/10 recommend oh and the food, extraordinary.
One of the best bakeries I've ever been to. Great hot food along with pastries and other products in addition like the sandwiches! This is a must go to place. Gotta love a old school Cuban bakery made into a quality place with quality service. Made it well worth it to stop here on our trip in LA!
Porto’s is always our go-to spot whenever we’re in California! My family absolutely loves their savory and sweet selections — everything is always fresh, flavorful, and simply irresistible. The only reason I gave the Atmosphere 3 stars is because it’s always packed — long lines, limited seating, and a bit of chaos inside. But honestly, that just shows how good the place is! We always come prepared to wait, and it’s worth every minute. Their cheese rolls are hands down the best — perfectly flaky with a sweet, cheesy filling that makes you reach for seconds (or thirds!). A dozen never lasts long with us. Add in their guava pastries, chocolate croissants, and those famous potato balls, and you’ll quickly remember why the line doesn’t matter. If only there was a Porto’s in my city — I’d be there every weekend!
Wow! This Porto’s bakery in Burbank Magnolia is lot different than Glendale at Brand Blvd which I never been to. But that’s cool! The parking space seems to be different than I expected. I could imagine that the service is busy and friendly with fast service. Coming to Porto’s is highly recommended for customers. Busier than usual. I love the taste of bakery and large cheese cake with heavy calories. Very satisfying. Must visit there for the first time with my friends and family.
It looks like the fruit tart shell is filled to the brim with cream, but in reality there's an extra sponge layer inside and only a very thin layer of cream on top. If you're expecting a rich, creamy tart, you might be a little disappointed. Also, while the breads/pastries are tasty, a lot of them start to feel quite similar; almost like they're using the same base ingredients across multiple items. Still good, but just something to keep in mind when you're deciding what to order. One more note: I ordered an Iced Americano and it tasted a bit watered-down. I'd recommend adding an extra shot.
With the business pace slammed when we walked in, Alyssa was the sweetest and most caring person this morning to me. She was attentive and very kind, very patient as I was picking things out as I ordered because I’ve never been here before. Brianna closed me out with a smile and we made short conversation about nice people which both of them are. 11/10 recommend oh and the food, extraordinary.