Visited here on a Sunday night ate at the bar. Food was, good my only gripe was that the menu I had to not have any pricing whatsoever. I had to birria it was $25 it was delicious. I have the flan that was nine dollars came with whipped cream and chocolate sauce that it did not need. Didn’t think that flan was worth nine dollars but overall good experience.
nemo socal
-
January 19, 2025
Nice atmosphere with live mariachi. Arrived at a perfect time, because it got really busy before 8pm on a Friday evening. My wife and daughter were happy with their Mojarra and salad. I on the other hand, I ordered “Camarones flores”. Not a very good choice. Too salty with the shrimp wrap in bacon. Recommend establishment 1x a year only.
Ef “F” Martnez
-
February 08, 2025
The food was tasty, and the service was friendly. Definitely, the whole experience was very lacking. They have one person in the morning, so that's more on the management itself. One person doing everything looks pretty bad. The lady was trying her best to help everyone. Realistically, it was impossible to give menus, take orders, seat people, run food, give refills. Therefore our food was yummy but arrived cold. It was delicious but would of been better if it was warm.
John Smith
-
December 08, 2024
I came to his restaurant yesterday to dine with my family and had a very bad altercation with the manager Maria. The food that was brought to us was mistaken for the order. The waitress that helped us made a mistake. When we showed the mistake to the waitress, the waitress contacted the manager. The manager came and she refused to make things right because she said that the piece of food had already been caught in half and eaten a part of it. I explained to her that this would be impossible to find out the mistake that was made unless one would try it. Maria (the manager) refused to make any accommodations or fixes to the issue. She was extremely rude and had a horrible attitude when we were just asking for things to be made right. I am a customer that has been coming to this restaurant for over 20 years and last night was my last time. I suggest everyone to stay away from this restaurant because the customer service is very poor, the ambience has changed into a sports bar with TVs all over, the manager is an absolutely horrendous person. Person. I don't know if this restaurant has been sold to another owner and that's why things have changed so much. But I will never be coming back to this very poorly managed and serviced restaurant.
Tremeka Batiste
-
July 30, 2022
The food was adequate. The only pork option I found was a burrito, no tacos. The drinks were weak yet pricey. $16 for a drink smaller than a Modelo, with no trace of alcohol, and I'm a lightweight. The best thing I had was the bean dip and chips. The waiter was very friendly, but they must have been short staffed because we had to wait a long time for everything. It wasn't a 2 hour meal on purpose. The atmosphere was lively with an entertaining mariachi band.
Visited here on a Sunday night ate at the bar. Food was, good my only gripe was that the menu I had to not have any pricing whatsoever. I had to birria it was $25 it was delicious. I have the flan that was nine dollars came with whipped cream and chocolate sauce that it did not need. Didn’t think that flan was worth nine dollars but overall good experience.
Nice atmosphere with live mariachi. Arrived at a perfect time, because it got really busy before 8pm on a Friday evening. My wife and daughter were happy with their Mojarra and salad. I on the other hand, I ordered “Camarones flores”. Not a very good choice. Too salty with the shrimp wrap in bacon. Recommend establishment 1x a year only.
The food was tasty, and the service was friendly. Definitely, the whole experience was very lacking. They have one person in the morning, so that's more on the management itself. One person doing everything looks pretty bad. The lady was trying her best to help everyone. Realistically, it was impossible to give menus, take orders, seat people, run food, give refills. Therefore our food was yummy but arrived cold. It was delicious but would of been better if it was warm.
I came to his restaurant yesterday to dine with my family and had a very bad altercation with the manager Maria. The food that was brought to us was mistaken for the order. The waitress that helped us made a mistake. When we showed the mistake to the waitress, the waitress contacted the manager. The manager came and she refused to make things right because she said that the piece of food had already been caught in half and eaten a part of it. I explained to her that this would be impossible to find out the mistake that was made unless one would try it. Maria (the manager) refused to make any accommodations or fixes to the issue. She was extremely rude and had a horrible attitude when we were just asking for things to be made right. I am a customer that has been coming to this restaurant for over 20 years and last night was my last time. I suggest everyone to stay away from this restaurant because the customer service is very poor, the ambience has changed into a sports bar with TVs all over, the manager is an absolutely horrendous person. Person. I don't know if this restaurant has been sold to another owner and that's why things have changed so much. But I will never be coming back to this very poorly managed and serviced restaurant.
The food was adequate. The only pork option I found was a burrito, no tacos. The drinks were weak yet pricey. $16 for a drink smaller than a Modelo, with no trace of alcohol, and I'm a lightweight. The best thing I had was the bean dip and chips. The waiter was very friendly, but they must have been short staffed because we had to wait a long time for everything. It wasn't a 2 hour meal on purpose. The atmosphere was lively with an entertaining mariachi band.